White cabbage Gunma F1 from Bejo Zaden, has a round-flattened caper, more oval, easily resistant to cracking, with thin and long leaves.
It is intended for fresh consumption and industrialization (pickling). It is grown as a summer-autumn cabbage. The main advantage of cultivating Gunma cabbage is given by the fact that the head is very airy, the spine is almost non-existent and the leaf is extremely thin, with fine ribs, which leads to a rapid pickling of the cabbage.

Gunma F1 is a cabbage resistant to Fusarium oxysporum.

Average weight: 2-3.5 kg.