Sunpeach is a cherry characterized by an incredible sweetness and a high productivity of the plant. Excellent uniformity of the fruits that have a pink color, a peculiarity that allows it to be easily distinguished from the mass. Single fruit harvest, indeterminate plant. Low acid variety, sweet with brix 8 degree.

Excellent to accompany the other ingredients in fresh dishes, such as in Caprese mozzarella or for a cold summer pasta. Also ideal for obtaining a good tomato sauce.

Fun fact: Sunpeach cherry tomatoes, like other tomatoes, are an excellent source of vitamin C and vitamin A. Moreover, thanks to their high levels of vitamin B and potassium, they are effective in reducing cholesterol levels and lowering blood pressure. So they can help prevent heart attacks, strokes and other heart problems.

SOWING / TRANSPLANTING

Sow in the nursery and continue with the transplant in the open field

SECRETS FOR CULTIVATION

It is important to avoid cold periods and to guarantee the plant an excellent dose of light.

Key points for success:

Plant that loves high temperatures
Irrigate and fertilize in the right doses to reduce the risk of split fruit
COLLECTION

Harvest of the single fruit when the apex of the stylar changes color
Yellow - Green (Sungreen)
Pink - Red (Sunpeach)